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Q: What are the Open Access Journals available in your publishing group?
Ans: Please visit the mentioned link
https://www.mathewsopenaccess.com/journals/ to view the list of Journals that are available with us.
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Ans: The candidate can submit manuscript in email to info@mathewsjournals.com or submit from the Journal Web page.
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Ans: The peer process will take a minimum of 30 business days. After peer revise process, it will be published within 3 days after acceptance of the paper.
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Ans: You can write your interest in email to info@mathewsjournals.com and we will get back to you in 3-4 days.
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Ans: No, the editorial office will be helping you whenever required as we understand that you may be busy in other commitments.
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Ans: Kindly email your query to info@mathewsjournals.com. Editorial office or the respective Journal Managing Editor will respond you in 3-4 days.
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Ans: The reviewers are assigned by the Editors as per the research matching to the topic of manuscript. Self registered peer reviewers must be having a few published papers in the field of interest they mentioned.
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Ans: No. You may review as many manuscripts you wish according to manuscript topic match your interest.
Q: Why should an author pay the article processing charge?
In Open Access mode of publication, the scholarly literature will be made available to the researchers free of cost without any subscription charges. The whole maintenance of the operations i.e production of full text and PDF formats as well as archiving and indexing the published articles permanently through the article processing charges only. However, fee discounts will be provided to the authors from low income countries (According to World Bank classification).
Published : 24th September 2020
Authors : Ma-Young Yeom1, Youn-Ok Cho2*
Citation :
Published : 26th August 2020
Authors : Monika Seth*, Monika Jain
Banasthali Vidyapith, Rajasthan, India
Citation : Seth M. (2020). Relationship between Obesity, Dietary Behaviour and Dietary Intake in Obese Omani Females (age 30 – 49 Years): A Cross-Sectional Study. Mathews J Nutr Diet. (4)1: 01.
Published : 20th November 2018
Authors : Tsvetelina Velikova1*, Iskra Altankova1, Milena Peruhova2, Antoaneta Mihova1, Alexander Kukov3, Viktoriya Georgieva2 , Nonka Yurukova2, Gergana Mizgova4, Tsanka Mehandzhiyska-Marinova4,6, Velislava Terzieva1, Galina Zhelezova5, Ludmila Ivanova6
Citation : Velikova TV, Altankova I, Peruhova M, Mihova A, et al. (2018). Prevalence of Specific IgG to Food Antigens in Bulgarian IBS Patients: A Preliminary Study. Mathews J Nutr Diet. 3(1): 017.
Published : 24th September 2018
Authors : Momcilovic B1 , Prejac J2 , Morovic S3 , Brundić S1 , Celebic A4 , Skalny AV5 , Mimica N6
Citation : Momcilovic B, Prejac J, Morović S, Brundic S, et al. (2018). On Assessing Chromium, Cobalt and Nickel Nutritional Status by Analyzing Their Hair Frequency Distribution with a Median Derivatives Bioassay. Mathews J Nutr Diet. 3(1): 016.
Published : 19th September 2017
Author : Frederick Vuvor1, Obed Harrison
Citation : Vuvor F and Harrison O. (2017). Correlation Between Body Weight and Total Body Fat Composition in Adults in A Community in Ghana. Mathews J Nutr Diet. 2(1): 015.
Published : 08th May 2017
Authors : Farzana Akter1*, Khaleda Islam2
Citation : Akter F and Islam K. (2017). Adolescent Macro-Nutrition and Micro-Nutrition. Mathews J Nutr Diet. 2(1): 014.
Published : 27th March 2017
Authors : Mayumi Nagata1, Toshikazu Suzuki1,2
Citation : Nagata M and Suzuki T. (2017). L-carnitine Partially Improves Metabolic Syndrome Symptoms but does not Reverse Perturbed Sperm Function or Infertility in High Fat DietInduced Obese Mice. Mathews J Nutr Diet. 2(1): 013.
Published : 06th January 2017
Author : Tim H. Tanaka
Citation : Tanaka HT. (2017). Dietary Tradition, Nutritional Theories and Science. Mathews J Nutr Diet. 2(1): 011.
Published : 06th January 2017
Authors : Karina Díaz Leyva de Oliveira1 , Adriana Haack2 , Renata Costa Fortes2
Citation : De Oliveira KDL, Haack A and Fortes RC. (2017). The elderly with pressure ulcer in household: what has dealing with nutrients and immunonutrients shown?. Mathews J Nutr Diet. 2(1): 012.
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