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Mathews Journal of Nutrition & Dietetics

2474-7475

Reviewer Guidelines

 

Peer Review Process

Mathews Open Access Journals follows double blind peer review process. In this we do not reveal author names, affiliations to the reviewer and vice versa. We adhere to the Committee on Publication Ethics (COPE), code of conduct, and best practice guidelines (http://publicationethics.org). We strive to ensure that the peer review is fair, unbiased and timely. Decisions to accept or reject a manuscript for publication in the journal are based on the manuscript’s importance, originality, clarity, and the study’s validity and its relevance to remit of the journal. The process also involves strictly no plagiarism or fabrication of the data and parallel submissions.

 

Responsibilities

Being a reviewer you are accountable to take the responsibility of maintaining confidentiality of ideas that have been presented in the papers assigned to review. Focus your evaluation on merits and demerits of the article; assess the correctness, accuracy, clarity, and innovation of the research. Never reveal the assigned paper's results or videos/images or any of the supplementary material to non-reviewers.

The reviewers are given ample time for the review and submission of comments to the editorial office. Reviewers’ evaluations play a major role in our decision as to whether to accept a manuscript for publication.

 

Ethical Issues

  • The reviewer should be honest, transparent. Should not be biased in the decision, and exact analysis of the research.
  • After receiving the paper for any further assistance or clarifications you need to contact only the editorial office and the confidentiality of the paper has to be maintained.
  • You must never ask anyone to review a portion of paper without editor's permission and also must never contact the author of the paper directly.
  • Final decision in accepting/ rejecting of the manuscript is solely decided by Chief-Editor of the journal.
  • The reviewer can also inform the editor regarding suspected duplicate publication, plagiarism, or any ethical concerns about the use of animals or humans in the research that has be done by author.
Recently Published Articles
Research Article

WITHDRAWN: This article has been withdrawn

Published : 24th September 2020
Authors : Ma-Young Yeom1, Youn-Ok Cho2*
Citation :

Research Article

Relationship between Obesity, Dietary Behaviour and Dietary Intake in Obese Omani Females (age 30 – 49 Years): A Cross-Sectional Study

Published : 26th August 2020
Authors : Monika Seth*, Monika Jain Banasthali Vidyapith, Rajasthan, India
Citation : Seth M. (2020). Relationship between Obesity, Dietary Behaviour and Dietary Intake in Obese Omani Females (age 30 – 49 Years): A Cross-Sectional Study. Mathews J Nutr Diet. (4)1: 01.

Short Communication

Prevalence of Specific IgG to Food Antigens in Bulgarian IBS Patients: A Preliminary Study

Published : 20th November 2018
Authors : Tsvetelina Velikova1*, Iskra Altankova1, Milena Peruhova2, Antoaneta Mihova1, Alexander Kukov3, Viktoriya Georgieva2 , Nonka Yurukova2, Gergana Mizgova4, Tsanka Mehandzhiyska-Marinova4,6, Velislava Terzieva1, Galina Zhelezova5, Ludmila Ivanova6
Citation : Velikova TV, Altankova I, Peruhova M, Mihova A, et al. (2018). Prevalence of Specific IgG to Food Antigens in Bulgarian IBS Patients: A Preliminary Study. Mathews J Nutr Diet. 3(1): 017.

Research Article

On Assessing Chromium, Cobalt and Nickel Nutritional Status by Analyzing Their Hair Frequency Distribution with a Median Derivatives Bioassay

Published : 24th September 2018
Authors : Momcilovic B1 , Prejac J2 , Morovic S3 , Brundić S1 , Celebic A4 , Skalny AV5 , Mimica N6
Citation : Momcilovic B, Prejac J, Morović S, Brundic S, et al. (2018). On Assessing Chromium, Cobalt and Nickel Nutritional Status by Analyzing Their Hair Frequency Distribution with a Median Derivatives Bioassay. Mathews J Nutr Diet. 3(1): 016.

Research Article

Correlation Between Body Weight and Total Body Fat Composition in Adults in A Community in Ghana

Published : 19th September 2017
Author : Frederick Vuvor1, Obed Harrison
Citation :  Vuvor F and Harrison O. (2017). Correlation Between Body Weight and Total Body Fat Composition in Adults in A Community in Ghana. Mathews J Nutr Diet. 2(1): 015.

Review Article

Adolescent Macro-Nutrition and Micro-Nutrition

Published : 08th May 2017
Authors : Farzana Akter1*, Khaleda Islam2
Citation : Akter F and Islam K. (2017). Adolescent Macro-Nutrition and Micro-Nutrition. Mathews J Nutr Diet. 2(1): 014.

Research Article

L-carnitine Partially Improves Metabolic Syndrome Symptoms but does not Reverse Perturbed Sperm Function or Infertility in High Fat Diet-Induced Obese Mice

Published : 27th March 2017
Authors : Mayumi Nagata1, Toshikazu Suzuki1,2
Citation : Nagata M and Suzuki T. (2017). L-carnitine Partially Improves Metabolic Syndrome Symptoms but does not Reverse Perturbed Sperm Function or Infertility in High Fat DietInduced Obese Mice. Mathews J Nutr Diet. 2(1): 013.

Review Article

Dietary Tradition, Nutritional Theories and Science

Published : 06th January 2017
Author : Tim H. Tanaka
Citation : Tanaka HT. (2017). Dietary Tradition, Nutritional Theories and Science. Mathews J Nutr Diet. 2(1): 011.

Research Article

The Elderly with Pressure Ulcer in Household: What has Dealing with Nutrients and Immunonutrients Shown?

Published : 06th January 2017
Authors : Karina Díaz Leyva de Oliveira1 , Adriana Haack2 , Renata Costa Fortes2
Citation : De Oliveira KDL, Haack A and Fortes RC. (2017). The elderly with pressure ulcer in household: what has dealing with nutrients and immunonutrients shown?. Mathews J Nutr Diet. 2(1): 012.

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